TUNA & CHEESE PITTA MELTS
If you are looking for an easy, quick and healthy lunch to make and devour, then ShowMe.Fit have provided us with this awesome recipe!
If you are a tuna and cheese fan, then throwing some into a pitta with veggies is a perfect high protein (particularly when you use Eatlean Cheese!), low fat lunch.
Check out this simple recipe and let us know what you think! Don’t forget to tag us in on socials too if you give it a go so we can see your wonderful creations.
Ingredients
200g Tinned Tuna (drained)
2 Wholemeal Pittas
2 Tomatoes (sliced)
200g Frozen Peppers
50g Eatlean Cheese
2 tbsp Mayonnaise
Method
Pre-heat oven to 200ºC and prepare your ingredients.
Add tuna, mayo and peppers to a bowl and mix together before adding your Eatlean cheese and stirring.
Assemble your pittas, add your tomato and place in the oven for 5 mins. Enjoy!
