CREAMY TUSCAN PASTA
Get ready to elevate your pasta game with our Creamy Tuscan Pasta recipe! Whether you’re looking for a quick and satisfying weeknight dinner or a crowd-pleasing meal for a special occasion, this recipe has you covered. Creamy, dreamy, and brimming with mouthwatering flavours, it’s the perfect way to enjoy a protein-packed pasta dish that’ll leave your taste buds dancing with delight.
Serves 2. Contains over 21g of protein per serving.
Ingredients
Diced chicken (50)
Red Lentil Pasta (200g)
Spinach (20g)
Sun Dried Tomatoes (10g)
Chilli Flakes
Single Cream (100ml)
1 Clove Garlic
Method
Add diced chicken, with chilli flakes, to a pan on medium heat and cook for 10 minutes before adding spinach, finely chopped garlic and sun dried tomatoes.
Add pasta to boil. While pasta boils add Eatlean Spreadable and Single Cream to the chicken to create a creamy sauce.
Once the pasta is cooked as the pasta into the pan and sprinkle in some Eatlean Grated Cheese for an extra cheesy kick.
